Bourbon Barrel Foods Imperial Double Fermented Soy Sauce

All-Natural, Vegetarian & Barrel Aged

Double the fermentation for an even richer flavor. Earthy and full-bodied with notes of coffee, molasses, beef jerky, and dark chocolate. Use it like you would any soy sauce—for sushi, sashimi, or as a dipping sauce. Or use it to season dressings, broth, or noodles.